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Been awhile (criminy, maybe 30yrs?) since I've kept any heifers but decided to do it this year. I think they look really good but always tend to second guess myself, what's your opinion? Their brothers sold at 650 and 750# wts early Feb, I'm guessing these are 650-700#. Free choice hay and 4# every day corn/protein/rumensin grind and mix. F1 Herford Angus cross, bulls from J HL here on this forum, maybe his rejects but best bulls I've ever had. Been worried they're getting fat on 4#'s and wondering if I should back off? Also, frame and looks? Thanks for opinions.
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